CABERNET SAUVINGNON 50% , MONASTRELL 50%
Denominacion de Origen Protegida Valencia is situated near the Mediterranean coast in the eact of the country, at an altitude between 250 and 1000 meters. The climate is warm with a strong influence from the Mediterranean Sea. For centuries vines have been grown on the chalky, clay soils which, in combination with long hours of sunshine, produce fruity wines that are well structured with ripe tannins.
The wine has intense, red light earthy hues. Aroma is deep and complex with forest fruit aromas together with tones of toffee and vanilla. Taste is fresh, deep bodied with smooth tannins and very long.
The wine is made exclusively from grapes selected from old vines of low production. Destemmed and gently pressed followed by a long maceration at a controlled temperature using an exclusive system of pumping. Malolactic fermentation, aged in American and French "Allier" casks for 6 months.
The wine is ideal to accompany meats, game and cold meats. We recommend decanting the bottle at least one hour prior to serving