Pago [from Latin PAGUS]: Designation of Origin that certifies quality and know-how, rising the holder to the summit of vitiviniculture excellence.
Accolades:92 Points – Guia Peñin 2014.Gold Bacchus ,Unión Española de Catadores - UEC
Grape Variety: Garnacha, Tempranillo, Merlot and Cabernet Sauvignon
Nurture: 6 months in new French oak
Tasting Notes: The appearance is very intense, with an attractive cherry-red color of great depth. On the nose it is elegant, fine and intense with ripe fruit married with aromatic oak on a mineral base. The palate is expansive and powerful, with quality tannins and notes of balsam and freshness, leaving a pleasant sensation of maturity overlaid with high quality wood. Best served between 14°C to 16°C.