
Accolades:
90
points on Guía Peñín 2011, SILVER medal at Premium Select Wine
Challenge(Germany). 93 Points – Guia Peñin 2013
Nuture:
12
months in french oak barrels
Grape
Variety:
Syrah
Tasting
Notes:
Deep and bright color. Nose with ripe red fruits
and blackcurrant aromas, floral notes like violets, tapenade and chocolate.
Great balance on the palate, very silky and smooth with a wonderfully
integrated oak. Best served 14°C - 16°C
Alcohol: 14%