GRAPE VARIETY :SHIRAZ
GROWING AREA : BAROSSA vALLEY
CELLAR POTENTIAL : Drinking
great now, this wine will cellar for five to ten years, if cellared correctly.
CLOSURE TYPE : SCREWCAP
MATURATION : Matured for 12 months in
French oak, which 15% was new, and the remainder in one to six year old
puncheons and hogsheads.
ALCOHOL %/VOL : 13.8