Grapes : 40 % Viognier , 30% Chardonnay ,20% Vermentino, 10% Pecorino
Tasting notes: Expansive nose of pear and honey, with just a touch of bread crust. Elegant on the palate, showing excellent concentration, soft tannins and fleshy taste. Elements of dried herbs and polished wood on the finish.
Food pairing: Astrale Bianco best companions are creamy sauces, poultry and seafood. Enjoy at 12˚C.
Alcohol content: 13 %
The different origins of the grapes give Astrale Bianco the balanced fruit flavor and acidity. Viognier comes from Sicily, with all the warmth associated to the region bringing forth the great structure and soft tannins as a result of the malolactic fermentation in wood barrels. Chardonnay, originating from the cooler climate of Trentino brings forth aromas of apricot and apples on the nose, conferring freshness on the palate, complemented by the delicate floral notes of Vermentino from Maremma and sweet pear of Pecorino grapes from Marche.